3rd Annual Wright-Patt Culinary Competition
WRIGHT-PATTERSON AIR FORCE BASE, Ohio – Stacy Vaughn, 445th Airlift Wing Public Affairs, is cooking her holiday cranberry-orange pistachio bars for the 3rd Annual Wright-Patt Culinary Competition on Nov. 3 at the Wright-Patterson Air Force Base hospital dining room. Stacy chops pistachios and prepared her dish to bake in the oven. (U.S. Air Force photo/Susan Belna)
PHOTO BY:
Unknown
VIRIN:
101103-F-2338B-001.JPG
FULL SIZE:
0.71 MB
CAMERA
N/A
LENS
N/A
APERTURE
N/A
No camera details available.
IMAGE IS PUBLIC DOMAIN
Read More
This photograph is considered public domain and has been cleared for release.
If you would like to republish please give the photographer appropriate credit.
Further, any commercial or non-commercial use of this photograph or any other
DoD image must be made in compliance with guidance found at
https://www.dimoc.mil/resources/limitations,
which pertains to intellectual property restrictions (e.g., copyright and
trademark, including the use of official emblems, insignia, names and slogans), warnings
regarding use of images of identifiable personnel, appearance of endorsement, and related matters.